Arabic Pudding
30 Minutes
Preparation Time
30 Minutes
Cooking Time
8
Serving
You will need
- MILKMAID 1 small tin
- Water 1 Liter
- Corn Flour 3 tbsp.
- Rose Water 3 tbsp.
- Ground Cinnamon 1/2 tsp.
Let’s make it
Step 1
Add water, MILKMAID and corn flour to a large saucepan. Mix well.
Step 2
Bring to boil, and then simmer for 7-10 minutes while stirring continuously.
Step 3
Remove from heat, add rosewater and then pour mixture into serving cups.Sprinkle with Cinnamon and serve hot with biscuits.
