Chocolate Chip Cookies
10 Minutes
Preparation Time
2 Hours
Cooling Time
25
Serving
You will need
- Margarine 175g
- Sugar 75g
- MILKMAID 195g
- Flour 200g
- Baking Powder 5g
- Dark Chocolate Chips 250g
- Vanilla 1tbsp
- Ingredients (optional):
- Cashew 75g
Nutritional Information
- Calories 246Kcal
- Carbohydrates 24g
- Protein 4g
- Fats 15g
- Saturated Fats 9g
- Fiber 2g
- Sodium 38mg
- Calcium 30mg
- Potassium 68mg
- Iron 1mg
Let’s make it
Step 1
In a medium bowl, beat butter, sugar, and MILKMAID until light and creamy.
Step 2
Add flour, dark and white chocolate pieces. Mix well.
Step 3
Keep it in the fridge for about 1 to 2 hours
Step 4
Make balls and bake it bake for 15 minutes or until golden and cool
