Apple Custard
15 Minutes
Preparation Time
15 Minutes
Cooking Time
10
Serving
You will need
- MILKMAID Small tin ½ dissolve
- Apples 500g
- Sugar 1 tbs
- Milk 1 cup
- Eggs (beaten) 4
- Nutmeg Powder A pinch
Nutritional Information
- Energy : 50 kcal
- Carbohydrate : 12 g
- Protein : 1 g
- Fat : 0.3 g
Let’s make it
Step 1
Add sugar to skinned and sliced apple, stew for 7-10 minutes. Blend apple with rest of the ingredients.
Step 2
Pour the mixture in to a greased pan. Cover the pan with a lid or a foil and steam for 30-40 minutes.
Step 3
Serve warm or after refrigerating.
