MILKMAID Christmas Fudge
5 Minutes
Preparation Time
3 Hours
Cooling Time
20
Serving
You will need
- MILKMAID 510g
- Chocolate 400g
Nutritional Information
- Calories (Kcal) 380
- Carbohydrates(g) 52
- Protein (g) 7
- Fats (g) 16
- Saturated Fats (g) 8
- Fiber(g) 1
- Sodium(mg) 83
- Calcium(mg) 76
- Pottasium(mg) 149
- Iron(mg) 0.9
Let’s make it
Step 1
Heat MILKMAID in a pan and add chocolate.
Step 2
Stir continuously until smooth
Step 3
Pour the fudge mixture onto a tray and spread evenly until 1-2cm and add sprinkles
Step 4
Let it cool in the fridge for 3 hours or air dry overnight and cut into squares
