Let’s make it
Step 1
Grease an 8 x 8 inch baking dish.
Step 2
In a pan, heat MILKMAID and white chocolate until it reaches a slightly thick consistency. Add vanilla and remove from heat.
Step 3
Separate the mixture in 6 bowls and add a color for each bowl and mix well.
Step 4
Pour in each colour in the baking dish, one on top of the other and freeze.
Step 5
Remove after mixture is set, cut in cubes and serve.