Let’s make it
Step 1
Add flour, desiccated coconut icing sugar, and melted butter/ margarine to a bowl and make a dough.
Step 2
Spread the dough in a baking tray and bake it at 180C for 15mins. Let it cool for 15 minutes.
Step 3
Mix the passion fruit pulp and MILKMAID together.
Step 4
Add the MILKMAID mixture to the baked dough.
Step 5
Bake it at 180C for 20 mins.
Step 6
Let it cool. Chill for 40 minutes and serve!