MILKMAID Mango Jelly Pudding
10 Minutes
Preparation Time
5 Minutes
Cooking Time
8
Serving
You will need
- MILKMAID 390g (1 small tin)
- Water 390ml
- Mango jelly powder 100g
Let’s make it
Step 1
Pour the water into a pan and heat it.
Step 2
Add jelly powder and stir, mixing it well.
Step 3
Then add MILKMAID and mix well.
Step 4
Finally, pour into a bowl of any desired shape.
Step 5
Refrigerate 2 to 3 hours before serving.
